SEA SALTED CARAMEL VEGAN MILK CHOCOLATE | KAKOA
Our most popular vegan chocolate has a soft gooey rich caramel centre and is finished with a sprinkling of sea salt. Made with rice and oat milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect gift for those with a dairy intolerance or following a vegan diet.
Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and oat milk, to create some fabulous modern and innovative flavours.Â
6 Chocolates
70gâ„®
Dimensions L: 11.8cm W: 8.5cm D: 2.5cm
100% Recyclable packaging
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our most popular vegan chocolate has a soft gooey rich caramel centre and is finished with a sprinkling of sea salt. Made with rice and oat milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect gift for those with a dairy intolerance or following a vegan diet.
Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and oat milk, to create some fabulous modern and innovative flavours.Â
6 Chocolates
70gâ„®
Dimensions L: 11.8cm W: 8.5cm D: 2.5cm
100% Recyclable packaging
